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Grilled, mouth-watering perfection.

Rustic Tomatoâ„¢ Sweet and Savory Chili Sauce
6 Chicken Cutlets
Favorite Garlic and Herb Seasoning (We used Pampered Chef Garlic Rub)
Salt and Pepper


Liberally season chicken with herb rub and salt and pepper. Grill on each side on bbq until no longer pink. Drizzle with a touch of olive oil and top liberally with chili sauce. We enjoy this dish with a big green salad or roasted asparagus.

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